Cook mode
Slow Cooker Pot Roast
Step 1 of 8 (13%)

Brown the Beef
In a large skillet, heat olive oil over medium-high heat. Add the chuck roast and sear on all sides until browned, about 4-5 minutes per side. Remove the roast and set aside.

In a large skillet, heat olive oil over medium-high heat. Add the chuck roast and sear on all sides until browned, about 4-5 minutes per side. Remove the roast and set aside.